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Tuesday March 11, 2025, 6-8 pm at TWO BLOKES BREWING
This hands-on gnocchi workshop with Chef Michel offers participants an immersive experience in the art of making traditional Italian gnocchi from scratch with a light and fluffy texture. It’s a relaxed setting at Two Blokes Brewing in Mt. Pleasant. This class is a complete meal from appetizer to dessert. Roasted pepper and sundried tomato dip w/fresh baked focaccia and a Caesar salad with homemade croutons to start. Let’s not forget the 4 complimentary gourmet sauces; mini ricotta meatballs in a tomato-basil sauce, fresh pesto, a vodka sauce and a cheese sauce to dress your homemade gnocchi. A decadent chocolate cake for dessert.
